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:: Volume 10, Issue 3 (12-2018) ::
JNKUMS 2018, 10(3): 81-84 Back to browse issues page
Evaluation of Lead Concentration in Colored Bubbles in the City of Bojnourd in 2016
Seyedeh Nastaran Asadzadeh , Maryam Langarizadeh, Hamideh Nikoozadeh, Nima Firoozeh
Abstract:   (388 Views)
Introduction: Candy and lean products, although not considered as a complete food, are among high-quality foodstuffs by children, and sometimes by pregnant women. The purpose of this study was to determine the concentration of lead in candy colors supplied in the city of Bojnourd in 2016. Methods: This descriptive cross-sectional study was carried out in Bojnourd in 2016. In this study, 90 colorful candy samples (saffron, kakauei, orangese, sherry) from different regions of Bojnourd were sampled. After preparing the samples, they were sent to Food Control Laboratory of Bojnourd University of Medical Sciences. After preparing the samples, the concentration of lead was measured with atomic absorption spectrometry 220 Spectra AA equipped with graphite furnace model 110 (Varian). Then, descriptive information is reported. Results: According to the results, mean concentration of lead ibbits was 0.181 μg/g. Tartrazine had the highest mean concentration of lead (0.24 μg/g) and natural color with the lowest mean lead concentration (0.15 μg). Conclusions: The results of this study showed that lead in all tested samples is less than the FDA standard, but there is no national standard for lead thinning in ibn. Considering the potential effects of lead heavy metal on human health, steps should be taken to develop national standards and to continuously monitor and control health care.
Keywords: Lead Colored Bouquets Artificial Colors
Full-Text [PDF 1093 kb]   (117 Downloads)    
Type of Study: Orginal Research | Subject: Public Health
Received: 2018/12/22 | Accepted: 2018/12/22 | Published: 2018/12/22
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Asadzadeh S N, Langarizadeh M, Nikoozadeh H, Firoozeh N. Evaluation of Lead Concentration in Colored Bubbles in the City of Bojnourd in 2016. JNKUMS. 2018; 10 (3) :81-84
URL: http://journal.nkums.ac.ir/article-1-1595-en.html


Volume 10, Issue 3 (12-2018) Back to browse issues page
مجله دانشگاه علوم پزشکی خراسان شمالی Journal of North Khorasan University of Medical Sciences
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